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Sezzana Toscana Sangiovese IGT

Sezzana Toscana Sangiovese IGT

Structured, persuasive, persistent

After 12 long years in the cellar and made only in the best vintages, Sezzana, our most historic vineyard, gives us a wonderful expression of Sangiovese. On the nose it shows hints of violet and ripe cherries as well as leather and sweet spices. In the mouth it is well-structured, with soft and persuasive tannins and a persistent finish.

Characteristics

Grape variety

100% Sangiovese

Production vineyard

Sezzana a Casciana Terme (Pi)

Vinification

Maceration and alcoholic fermentation in temperature-controlled vats for an average period of 14-15 days. Malolactic fermentation done in French oak barrels, of which 20% is new and the remaining in used oak (2nd passage)followed by 24 months of aging. Finally, bottle-aged for at least 100 months.

First vintage

2001

Average production

6.000 bottles

Pairings

Risotto with Sausage and Pecorino cheese, Florentine steak

Serving temperature

16/17° C

Recommended glass

Bordeaux

Vineyard characteristics

Sezzana a Casciana Terme (Pi)

Varietal

Sangiovese

Municipality

Casciana Terme (Pi)

Exposure

South-West

Area

5 acres

Altitude

160 m. a.s.l.

Average age of the vines

30 year-old

Soil

Rocky, with presence of travertine.

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